Dining at ECC Dining at ECC

Erie Community College offers many types of cuisines for your eating pleasures. Stop by and enjoy fine dining or our pastries and cookies and everything in between, all prepared by our students.


Pastry Shop Pastry Shop

Located in the beautiful atrium of ECC's City Campus, the Pastry Shop offers a variety of coffees, pastries, cookies, cakes, pies and other student-prepared items. Baked goods can be ordered in advance for special occasions. The Pastry Shop is open durning the academic year. If you would like more information, please call 851-1034.

Coffee Menu
Mug Club - bring your mug to purchase our coffee for $.75 (excludes espresso beverages)

This Week's Menu

Olde School Eatery Olde School Eatery

The Olde School Eatery is located on ECC's North Campus and is operated by the Students enrolled in Hotel Restaurant Management and Culinary Arts. It is open Monday through Friday.

Lunch - 10:30 a.m. – 1:00 p.m.

Salad Bar and Submarine Shoppe
Hot Food Selections available 11:00 a.m. – 1:00 p.m.

EM Statler Dining Room EM Statler Dining Room

The dining room is operated by our second-year Culinary Arts students at ECC's City Campus, on Ellicott Street in downtown Buffalo. Open Tuesday through Friday, from 11:30 a.m. to 12:45 p.m., reservations are recommended by calling 851-1092. Private parties, up to 45 guests, can be accommodated during regular hours. Sorry, we do not accept credit cards.

Fall Semester 2015 Schedule

This semester, we are very pleased to be able to use produce grown in ECC's Learning Garden located at Canalside near Tim Horton's. Please feel free to visit the garden at your leisure. 

American Cuisines

Local Foods Week: Sept. 8th - Sept. 11th 
New England, Mid-Atlantic, Chesapeake Bay Cuisine: Sept. 15th - Sept. 18th    
Southern: Sept. 22nd - Sept. 25th            
California, Pacific Northwest, Mexican Border: Sept. 29th - Oct. 2nd                              

International Cuisines

Caribbean: Oct. 6th - Oct. 9th
French Bistro: Oct. 14th - Oct. 23rd         
Germany, Switzerland & Austria: Oct. 27th - Oct. 30th 
Mediterranean: Nov. 4th - Nov. 10th

Please note:                            

  • Come in for lunch on Tuesday, Oct. 6th and 100% of your bill (yes, your entire bill) will be donated to HIV research!
  • ECC is closed on Mon. Oct. 12th therefore the Dining Room will open for lunch from Wednesday, Oct. 14th through Friday, Oct. 23rd including Monday, Oct. 19th.        
  • Dr. Jackson is hosting a Breast Cancer Awareness Luncheon on Tuesday, Oct. 20th.   
  • Due to classes being cancelled on Tues. Nov. 3rd and the Veterans Day holiday on Wed. Nov. 11th, the Statler Dining Room will be open for lunch featuring our Mediterranean menu from Wed. Nov. 4th through Tues. Nov. 10th including Mon. Nov. 9th.                     


Buffet menus will begin on Monday, November 16th.

Menus and dates are subject to change.

Statler Erie Room Statler Erie Room

Come and enjoy dining in the Statler Erie Room in the Spring Student Center on North Campus. Open Tuesdays, Wednesdays, and Thursdays for fine dining, from 11:30 a.m. to 1:00 p.m. For reservations, please call 851-1381.

The dining room will be open Tuesdays through Thursdays this semester.

Note: We will also be open on the following Wednesday evenings – 9/9, 9/16, 9/23, 10/7, 10/14, 10/21, 10/28, 11/4, 12/2 and 12/9.
We will offer an "a la carte" menu from 5:00 p.m. to 7:30 p.m.

  • New England and the Eastern Seaboard September 9, 10
  • Dixieland and the Southeast September 15, 16, 17
  • Heartland, Northwest & Plains September 22, 23, 24
  • Southwest and California September 29, 30, October 1
  • French Bistro October 6, 7, 8
  • English, Irish October 14, 15
  • Octoberfest October 21, 22
  • Italian October 27, 28, 29
  • Mediterranean November 4, 5

Buffet Service

November 10, (Closed Nov. 11), 12
November 17, 18, 19
November 23, 24 (Closed Nov. 25, 26, 27)
December 1, 2, 3
December 8, 9, 10
December 15